<?xml version="1.0" encoding="utf-8"?>
<ead xmlns="urn:isbn:1-931666-22-9" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="urn:isbn:1-931666-22-9 http://www.loc.gov/ead/ead.xsd"><eadheader countryencoding="iso3166-1" dateencoding="iso8601" langencoding="iso639-2b" repositoryencoding="iso15511"><eadid countrycode="US" mainagencycode="US-NyNyBAW">BC05.28</eadid><filedesc><titlestmt><titleproper>
 <num>BC05.28</num></titleproper></titlestmt><publicationstmt><publisher>Barnard Archives and Special Collections</publisher><p id="logostmt"><extref xlink:actuate="onLoad" xlink:href="https://archives.barnard.edu/sites/default/files/archives-logo-black2_smaller.png" xlink:show="embed" xlink:type="simple"/></p><address><addressline>3009 Broadway</addressline><addressline>New York, NY 10027</addressline><addressline>archives@barnard.edu</addressline><addressline>URL: <extptr xlink:href="http://archives.barnard.edu/" xlink:show="new" xlink:title="http://archives.barnard.edu/" xlink:type="simple"/></addressline></address></publicationstmt></filedesc><profiledesc><creation>This finding aid was produced using ArchivesSpace on <date>2025-10-13 20:22:58 -0400</date>.</creation><langusage>Description is written in: <language langcode="eng" scriptcode="Latn">English, Latin script</language>.</langusage></profiledesc></eadheader><archdesc level="collection">
  <did>
    <repository>
      <corpname>Barnard Archives and Special Collections</corpname>
    </repository>
    <unittitle>Dining Services</unittitle>
    <unitid>BC05.28</unitid>
    <unitid type="aspace_uri">/repositories/2/resources/359</unitid>
    <physdesc altrender="whole">
      <extent altrender="materialtype spaceoccupied">0.01 Linear Feet</extent>
      <extent altrender="carrier">1 folder</extent>
    </physdesc>
    <unitdate datechar="creation" normal="1990/1999" type="inclusive">circa 1990s</unitdate>
    <physloc id="aspace_84f24e54cdcd77601f84f8be7a0115bb">This collection is located in the Barnard Archives and Special Collections, Barnard Library. To use this collection, please contact the Barnard Archives and Special Collections at 212.854.4079 or archives@barnard.edu.</physloc>
    <abstract id="aspace_acec69703ba8808b85117aa3437b514a">This collection consists of materials from the Barnard College Dining Services.</abstract>
    <langmaterial>
      <language langcode="eng">English</language>
.    </langmaterial>
  </did>
  <userestrict id="aspace_a2c3bb25b081222f8fd90c1d97a7d221">
    <head>Publication Rights</head>
<p>Permission to publish material from the collection must be requested from the Barnard College Archives. The Barnard College Archives approves permission to publish that which it physically owns; the responsibility to secure copyright permission rests with the patron.</p>  </userestrict>
  <prefercite id="aspace_33975a524c8e4065a4a1351747b5e205">
    <head>Preferred Citation</head>
<p>Dining Services Collection, <title render="italic">undated</title>; Box and Folder; Barnard College Archives, Barnard Library, Barnard College.</p>  </prefercite>
  <scopecontent id="aspace_183b91115bd016873d22cf783bee5d22">
    <head>Scope and Contents</head>
<p>This collection includes Volume 1, Issue 1 of the Dining Services newsletter, memoranda, and informational pamphlets.</p>  </scopecontent>
  <dsc/>
</archdesc>
</ead>
