The Plimpton Cookbook, 1971

Collection context

Creator:
Barnard College and Barnard College
Abstract:
This collection consists of the Barnard College student publication, The Plimpton Cookbook.
Extent:
0.08 Linear Feet 1 folder
Language:
English .
Scope and content:

This collection contains The Plimpton Cookbook, a book of recipes contributed by the residents of Plimpton Hall. Recipes encompass a broad range of dishes including cocktail meatballs, blintzes, veal parmigiana, and "Mom's cheesecake." Included in the collection is a detached page outlining errata found in the cookbook.

Access and use

Restrictions:

This collection has no restrictions.

Terms of access:

Permission to publish material from the collection must be requested from the Barnard Archives and Special Collections. The Barnard Archives and Special Collections approves permission to publish that which it physically owns; the responsibility to secure copyright permission rests with the patron.

Photocopies or scans may be made for research purposes.

Preferred citation:

Plimpton Cookbook, 1971; Box and Folder; Barnard Archives and Special Collections, Barnard Library, Barnard College.

Location of this collection:
Milstein Center for Teaching and Learning 423
Barnard College
3009 Broadway
New York, NY 10027, USA
Before you visit:
Please contact archives@barnard.edu with research requests or to schedule a visit; see our website for more information.
Contact:
archives@barnard.edu